Virginia Bids > Bid Detail

VDC BID PROGRAM, MARGARINE SOLIDS, CAN KETCHUP, CA...

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Agency: State Government of Virginia
Level of Government: State & Local
Category:
  • 89 - Subsistence (Food)
Opps ID: NBD14089017542570111
Posted Date: May 18, 2023
Due Date: Jun 12, 2023
Solicitation No: IFB 17289
Source:

To access the bid document, please visit the agency's website at below and search by your matched keyword:

https://mvendor.cgieva.com/Ven...
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Details


IFB-17289


  • VDC BID PROGRAM, MARGARINE SOLIDS, CAN KETCHUP, CAN DICE TOMATOES
  • Status: Open
  • Time Left:24 days
  • Closing:6/12/23 2:00 PM
  • Issued:5/18/23 11:09 AM
  • Last Updated:
  • Buyer:Kevin Davis

  • kevin.davis@dgs.virginia.gov
  • 804-328-3228



IFB-17289


  • VDC BID PROGRAM, MARGARINE SOLIDS, CAN KETCHUP, CAN DICE TOMATOES
  • Status: Open
  • Time Left:24 days
  • Closing:6/12/23 2:00 PM
  • Issued:5/18/23 11:09 AM
  • Last Updated:
  • Buyer:Kevin Davis

  • kevin.davis@dgs.virginia.gov
  • 804-328-3228

  • Issued By:Department of General Services
  • Opportunity Type:Invitation for Bids (IFB)
  • Category:Supplies - Non-Technology
  • Work Location:VDC; 2400 RILEY RIDGE ROAD. SANDSTON, VA. 23150. DELIVERY APPOINTMENT REQURED!
  • Website:
  • Pre-Bid Conference:See solicitation documents for optional prebid/proposal conference/site visit.
  • Open Responses:See solicitation documents Public Opening information.
  • Summary:VDC BID FOR A TERM CONTRACT, MARGARINE SOLIDS, CAN KETCHUP, CAN DICE TOMATOES.

Documents
Document Size Description Posted On Type
Attachments A - D_194-17289_Scope of Work-.pdf (540.81 KB) TERMS AND CONDITIONS, SCOPE OF WORK, KETCHUP C I D 5/18/23 RFx Document
VDC SpecialTermsConditions_July 2019.pdf (115.92 KB) TERMS AND CONDITIONS, SCOPE OF WORK, KETCHUP C I D 5/18/23 RFx Document
DGS General Terms and Conditions.docx (51.86 KB) TERMS AND CONDITIONS, SCOPE OF WORK, KETCHUP C I D 5/18/23 RFx Document
CID Catsup.pdf (72.13 KB) TERMS AND CONDITIONS, SCOPE OF WORK, KETCHUP C I D 5/18/23 RFx Document
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  • Grid 1 - Response
    • I1_1. MARGARINE, VEGETABLE OIL (MINIMUM 80%), COLORED WITH/15,000 I.U. VITAMIN A ADDED, NO PARTIALLY HYDROGENATED OILS/TRANS-FATS. KOSHER CERTIFIED. 30/ 1 LB. SOLIDS/CASE. “VEGETABLE OIL SPREAD” PRODUCT NOT ACCEPTABLE. ***TEMPERATURE OF PRODUCT IN TRANSPORTATION SHALL BE MAINTAINED BETWEEN 33 - 42 DEGREES F. IN A PRE-REFRIGERATED TRAILER. MAX. PALLET HEIGHT IS 54 INCHES.
    • NIGP Code: 39056 Margarine (See 380-10 for Butter)
    • Quantity: 8,800.00000 case
    • Delivery Date:

    • I1_2. TOMATO KETCHUP, USDA GRADE A, KOSHER CERTIFIED, MINIMUM 33% SOLIDS, BOSTWICK CONSISTOMETER READING BETWEEN 3.8-6.5 CM IN 30 SECONDS. **114 OZ. MIN. LABEL WT., *6/10 CANS or POUCHE EQUIVALENT/CASE. **KOSHER SYMBOL MUST BE ON CAN LABEL. GRADING REQUIRED: USDA GRADING CERTIFICATE MUST PRECEDE OR ACCOMPANY DELIVERY, OR PRODUCT WILL NOT BE ACCEPTED. USDA GRADE CERTIFICATE MUST SHOW COMMONWEALTH OF VIRGINIA AS RECEIVER AND STATE: MEETS REQUIREMENTS OF THE COMMONWEALTH OF VIRGINIA.
    • NIGP Code: 39386 Vegetables, Canned (Incl. Canned Salads)
    • Quantity: 5,700.00000 case
    • Delivery Date:

    • I1_3. TOMATOES, DICED, 3/4 INCH to 1 INCH PIECES, IN TOMATO JUICE, USDA GRADE B, 63.5 OZ. MIN. DRAIN. WEIGHT., 6/10 CANS/CASE. GRADING REQUIRED: USDA GRADING CERTIFICATE MUST PRECEDE OR ACCOMPANY DELIVERY, OR PRODUCT WILL NOT BE ACCEPTED. USDA GRADE CERTIFICATE MUST SHOW COMMONWEALTH OF VIRGINIA AS RECEIVER AND STATE: “MEETS REQUIREMENTS OF THE COMMONWEALTH OF VIRGINIA.
    • NIGP Code: 39386 Vegetables, Canned (Incl. Canned Salads)
    • Quantity: 11,200.00000 case
    • Delivery Date:

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